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Opening the Mona Lisa in May 2010 was a long awaited dream for Italian Corrado Rattone. With 35 years experience he fully understands the importance of serving quality food with excellent service. Focusing on a small but carefully chosen menu with freshly prepared seasonal dishes and proudly offering the best real Italian coffees on the coast.

Mona Lisa Bistro imparts course of Latte Art, the art of preparation and presentation of coffee and cappuccino. Would you like to participate ...? Contact Us

Course of Latte Art

All our of our pasta is freshly prepared and (more importantly) not pre-cooked, like the Italian way.... Our sauces are also all homemade with fresh and seasonal ingredients.

Pasta

Aquí puedes ver el menu que tenemos en esta temporada

Menu de la semana

All our desserts are homemade and prepared always fresh raw materials.

Cup Cakes

Our Guests Say...

"If you are looking for a scrumptious breakfast of all kinds, we can sincerely recommend Mona Lisa. Their friendly service and combination of Scottisch and Italian cooking in Spain makes for interesting choices of breakfast from English to pancakes or just lovely yoghurt and fruit. We had various kinds and LOVED them all! I think the lunch is also superb but unfortunately we did not have the time to try that. The italian influenced coffee, namely cappucino is to die for."(LOUISE by Tripadvisor)

Directions & Hours

Winter timetable
Monday - Friday: 8am to 7pm
Saturday: 9am to 5pm
Sunday: Closed
Summer timetable
Monday - Friday: 8am to 8pm
Saturday - Sunday: 9am to 6pm

Cakes for event

Banquets & Parties